Diffuser Ornaments
Equipment
- Ribbon
- Cookie cutters
- Rolling Pin
Ingredients
- 2 cups all purpose flour
- ½ cup salt
- ¾ cup + 2 tablespoons warm water
Instructions
- Mix the salt and flour together.
- Add in the warm water and mix until it looks crumbly.
- Knead the mixture for around 8 to 10 minutes until smooth.
- Roll out your dough and cut out shapes using cookie cutters. For round ones, use a small mason jar or a glass.
- You can roll on some pine tree leaves and other Christmas decorations to make imprinted designs.
- Make sure to poke a hole for the ribbon.
- Let air dry.
- Add a ribbon through the hole you made.
- Add drops of essential oils and hang on the tree!
Notes
You can paint them once they are dry
This made around 18 ornaments in total.
This made around 18 ornaments in total.